Contemporary South African Fusion Dishes
Yizani Restaurant on Cape Town’s Waterfront offers guests a taste of contemporary South African and fusion food prepared using the freshest seasonal produce. The menu offers a range of popular South African dishes, with a contemporary twist and includes appetising starters, fresh salads, soups, succulent meat and poultry dishes, fish and seafood and truly decadent desserts.
All this, combined with a comprehensive wine list that includes Champagne, kosher and organic wines and dessert wines, the elegance of the venue and attentive service, makes for a truly remarkable dining experience.
Yizani is a participating auction wines restaurant.
Yizani restaurant hours of operation:
Daily: 18h30 – 22h30